Good-To-Go Herbed Mushroom Risotto

$10.50
In stock
SKU
9203005520
Our risotto is made the old school way by first lightly cooking onions in olive oil. We then add the rice, coating all the grains and then add white wine. While gently stirring, we slowly add the hot mushroom stock to achieve a creamy and yummy consistency. Finally the basil pesto and sautéed mushrooms are added.
More Information
Camp Kitchen Food
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